Food
The benefits and harms of ghee have been known for a long time. This product has been used for several centuries in the traditional cuisines of some peoples ...
Of all the varieties of rye bread, Borodinsky has the most useful properties. Due to the spices, it has a specific smell and color. Benefit...
What are the benefits and harms of coconut flour? For many years, there have been disputes about its unique properties. How useful and safe it is for ...
Calorie content, medicinal properties, benefits and harms of nutria meat are the necessary information about the product for inclusion in the diet. Nutria is not wide enough ...
Pork meat is a widespread product, the benefits and harms of pork have been studied by scientists and are generally available. Views on the inclusion of meat in ...
The benefits and harms of oat bran are discussed constantly. This product has a number of useful properties, but it has some contraindications. Correct use will bring ...
Peter the Great introduced the fashion for potatoes in Russia. In Europe, they already knew about its nutritional and medicinal properties in ...
Among grain products in terms of value, corn is in third place after rice and wheat. The benefits and harms of corn have been known since ancient times ...
More recently, avocado was exotic, not available to the majority, but today this healthy fruit is increasingly appearing in the diet of Russians. AND...
Imunele is a fermented milk fortified probiotic of Russian production. The benefits and harms of Imunele for health, the properties of the product depend on the composition, calorie content. History...