Food

Why sea buckthorn juice is useful, how to make it at home
Sea buckthorn is a berry that is characterized as the most famous natural antioxidant. Its unique beneficial properties, when taken, help to improve the overall ...
Fructose instead of sugar: benefits and harms, properties, calories
The variety of modern food products has led to an increase in the tendency to monitor the quality of food and replace some products with others, using information about ...
Why honey in combs is useful, how to use it, is it possible to eat combs
The benefits and harms of honey in combs is an interesting question, since an unusual type of honey is considered the most valuable for health. To understand ...
Birch chaga: benefits and harms, medicinal properties, how to take, photos, reviews
Useful properties and contraindications of chaga are a question of great interest to connoisseurs of natural gifts. The tree mushroom is often used in the treatment of ailments, ...
Why is dried fruit compote useful, a step by step recipe with a photo
The benefits and harms of dried fruit compote are important information for those who love this traditional cuisine. Compote is known as a drink, ...
Pine nuts: useful properties and contraindications, calorie content, composition
Lovers of nutritious and healthy foods are often interested in the benefits and harms of pine nuts. To figure out who can and cannot use nuts, ...
Why dried apricots are useful, properties and contraindications, reviews
The benefits and harms of dried apricots are an interesting question, since both children and adults like dried apricot fruits. To assess their impact ...
Lemon peel: benefits and harms, can you eat
In everyday life, squeezing juice from a lemon for culinary or household purposes, the peel is rarely used. However, it was in ...
Japanese quince: useful properties and contraindications
What are the benefits and harms of Japanese quince, and why is it not too common? Some may not even have heard of ...
Why frozen lemon is useful and how to freeze it properly
Everyone is aware of the beneficial antiseptic properties of fresh lemon, while frozen fruits are thought to be losing their value. So...

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