Recent publications
Titanium dioxide in cosmetics is considered one of the common additives. The component has a narrow range of effects, but it has proven itself well in industrial ...
The harm and benefits of carrageenan are still the subject of controversy among many experts. The opinions on this matter are completely different. However, it is known ...
People are increasingly interested in what foods they eat. In stores there are buyers who carefully study the composition ...
Woolen items are in every person's wardrobe. They keep you warm in cold weather, look elegant, and are comfortable to wear. So that your favorite products ...
Food additive E120 is a purple-red dye with a thousand-year history. Since ancient times, it has been used to dye fibers at ...
Food additive E450 belongs to pyrophosphates. These are sodium salts and ester compounds of pyrophosphate acid. The substance is a stabilizer, it belongs to ...
Food additive E1520, or propylene glycol, is a dihydric alcohol. It was first synthesized from petroleum products in France by chemist Charles Würz in ...
Xanthan gum is a dietary supplement. Few have heard of it, but it is often used in the food industry. When studying ...
To improve the taste and appearance of the dish, the food industry uses additives marked with the letter E. This means that it has passed ...
Description: E500 food supplement: what it is, what it is made from. The benefits and harms of sodium carbonate, is it dangerous to humans ...
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